BELGIAN MILK CHOCOLATE EASTER EGGS WITH HAZELNUTCREAMFILLING WITH SWEETENERS (STEVIOL GLYCOSIDES).
Ingredients: cocoa butter, full milk powder, alimentary fibre (dextrin, inulin, oligofructose), hazelnuts (14%), cocoa mass, whey powder (milk), sweeteners (erythritol, steviol glycosides), vegetable fat (palm, palm kernel), emulsifier (soy lecithin), natural flavourings. Cocoa solids: 36% minimum, milk solids: 14% minimum. Produced in a plant processing gluten (wheat) and nuts. Contains naturally occurring sugars.
Cocoa Mass, Cocoa Butter, Natural Vanilla Flavour, traded in compliance with Fairtrade standards, total 29%. Visit www.info.fairtrade.net
Food info
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Per 100g/3.5oz
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Energy
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2214 kJ / 531 kcal
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Fat
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42,9g
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of which saturates
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23,2g
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Carbohydrate
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29,9g
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of which sugars
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17,6g
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of which polyols
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7,7g
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Fibre
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14,8g
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Protein
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8,5g
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Salt
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0,5g
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