BELGIAN WHITE CHOCOLATE EASTER EGGS WITH PISTACHIOFILLING WITH SWEETENERS (STEVIOL GLYCOSIDES).
Ingredients: alimentary fibre (dextrin, inulin, oligofructose), vegetable fat (palm, sunflower, rapeseed), cocoa butter, full milk powder, whey powder (milk), skimmed milk powder, sweeteners (erythritol, steviol glycosides), pistachios (4%), emulsifier (soy lecithin), natural flavourings, natural colourings (curcumin, anthocyanins). Cocoa solids: 44% minimum, milk solids : 40% minimum. Produced in a plant processing gluten (wheat) and nuts. Contains naturally occurring sugars.
Food info
|
Per 100g/3.5oz
|
Energy
|
2121 kJ / 507 kcal
|
Fat
|
39,5g
|
of which saturates
|
21,2g
|
Carbohydrate
|
30,3g
|
of which sugars
|
18g
|
of which polyols
|
9g
|
Fibre
|
15,9g
|
Protein
|
10,3g
|
Salt
|
0,03g
|